- Should Have Minimum of 2 years' experience in the housekeeping department working for a leading hospitality brand.
25-10-2022 12:08:12
JORDAN
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Vacuum, clean, dust and polish guest rooms. Make beds, change sheets, remove and replace used towels and toiletries. Deliver and retrieve items on loan to guests e.g. iron and ironing boards. Ensure security of guest rooms and privacy of guests.
- Should Have a Minimum of 2 years' experience in the Stewarding department working for a leading hospitality brand.
25-10-2022 12:11:37
JORDAN
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Their responsibility may include maintaining and creating a cleaning schedule for the kitchen, cleaning pots and grills, and washing glasses, dishes, and cutlery. They may also polish silvers.
- Should Have a Minimum of 3-5 years' experience in the Food & Beverage Bartending department working for a leading hospitality brand.
25-10-2022 12:14:03
JORDAN
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dThe Head Bartender (Mixologist) oversees the outlet's bar operations and other bartenders' work to ensure that they provide positive customer experience.